Category Archives: Travel

Hoist a beer or two across Europe

“Beer is proof that God loves us and wants us to be happy”

~ Benjamin Franklin

Beer is intertwined into the fabric of European culture. From the centuries old Abbey breweries of Belgium, to the beer halls of Germany to those historic pubs in the United Kingdom, beer contributes to an area’s identity.

While wine is wonderful, the travel advisors at GetAway Travel do not turn up their collective noses at a good brew or two. Be it a crisp Czech Pilsner, a rich Irish Stout or an intriguingly complex Belgian Ale, we’ll hoist a glass with the best of ‘em.

A beer with friends tastes great anywhere, but a beer with a fellow traveler is an experience. So sit back, take a sip or two of your favorite libation and we’ll pull the tap and dispense some fun beer information. And if it helps influence your next travel adventure, GetAway Travel can get you there.

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Podcast Episode: Explore the “Unknown Jewel of France”

Pip: There’s a region of France that has dormant volcanoes, a cathedral built from black lava rock, the birthplace of Michelin tires, and cheese aged on rye straw — and most travelers have never heard of it.

Mara: Paul – GetAway Travel LLC makes the case for exactly that place. Today we’re looking at the Auvergne Region — the history, the food, the villages, and why it might be the most overlooked destination in Europe. Let’s start with the region itself.

Explore the “Unknown Jewel of France”

Pip: The post opens with a bold claim — that Auvergne is an unknown jewel sitting right in the middle of France, halfway between Paris and the Mediterranean, hiding volcanoes, UNESCO sites, and a cathedral made of volcanic stone.

Mara: The capital, Clermont-Ferrand, is the anchor, and the post sets the scene plainly: “The Gothic chandeliers cast a warm glow on the black stone and make the stained glass windows look even more striking. There are more modern stained glass windows in the cathedral. If you look closely, there’s a disciple or two wearing eyeglasses.”

Pip: So the Cathedral of Notre Dame L’Assumption is not just architecturally striking — it’s also quietly funny if you pay attention. The broader point is that Clermont-Ferrand rewards slow looking.

Mara: The post layers in a lot beyond the cathedral. Fromagerie Nivesse runs cheese tastings with local goat and cow varieties, bread, salad, and a dessert of whipped fromage blanc. The Michelin Adventure Museum covers the brothers who built not just a tire empire but the country’s first tram system. And the Musée Bargoin runs workshops so visitors can try ancient textile crafts themselves.

Pip: Then there’s Vulcania — a scientific theme park twenty minutes from the city where you can, and I want to be precise here, descend into a volcano and watch lava reach the surface.

Mara: That’s accurate. The post also covers four villages beyond the capital. Le Puy-en-Velay has a UNESCO cathedral the post describes as resembling a ship sailing out to greet pilgrims. Saint-Nectaire is built around its namesake cow’s milk cheese, aged on rye straw. Salers is listed among the most beautiful villages in France and has a 17th-century barn museum with beef tastings at the end. Montpeyroux sits on the Allier River and is home to the Les Chemins de l’Arkose vineyard, now recovered from a historic grape blight.

Mara: And the food section alone — truffade, aligot, cabbage soup, blueberry tart — reads like a separate itinerary.

Pip: Auvergne is doing a lot of work quietly. The question is whether it stays unknown.


Mara: Volcanic landscapes, medieval villages, and cheese aged on straw — Auvergne is making a strong argument for the road less traveled.

Pip: Next time, more of what’s hiding in plain sight.

Carbs, cars and culture: Exploring the Emilia-Romagna Region of Italy

The Emilia-Romagna Region of Italy is a rich section of the country that stretches from the Apennine Mountains to the Adriatic Sea. Packed into this area is the most fabulous mosaics rivaled only by the Byzantine marvels of Turkey, headquarters of some of the most iconic power cars in the world, a tantalizing array of spectacular food stuffs and the world’s oldest university.

This region is famous for Parmigiana Reggiano cheese, prosciutto and balsamic vinegar.  You can tour factories for each and, even if you can’t afford a Lamborghini, Ferrari, Ducati or Maserati, you can dream about them in their respective museums.

Emilia Romagna region, Italy

That’s a lot to cover, so you’ll need to stay tuned for a couple of blogs, but it is going to be so worth it!

You may want to book that vacation to the Emilia-Romagna region right now because you’re going to learn its a pretty awesome area for a grand and tasty adventure. Travel advisors at GetAway Travel are ready to help with your adventure itinerary.

Bologna: The region’s delicious capital

The capital city is lovingly nicknamed “La Grassa” (the Fat One) because of the world-class food that’s every where. And by every where, we mean all over the region. It’s a gastronomical extravaganza of marvelous food.

Bologna, Italy

By all means, book a cooking class in one of the local’s homes, tour the food factories (more on the factories later) and pack your stretchy pants.

Bologna has the oldest university in the world. The university adds old world charm to the city and the 85,000 students give it a youthful vibrancy.

Ancient University Library, Bologna

The university is the reason why the San Petronio Church has a marble bottom and an upper level of just brick. During construction which started in 1388, funds were moved to the university construction and the upper floor was completed in brick, not marble. The world’s oldest organ is inside and it still has a great sound. The world’s largest sundial is also here.

Arena del Sole Theatre, Bologna

San Petronio Church is on the Piazza Maggiore, one of the first town square areas built in Italy and right next to it is the Piazza del Nettuno. The Fountain of Neptune is here and even if you’re not into reading — go into the Sala Borsa Library because you can see ancient Roman ruins through the glass floor.

San Petronio Church, Bologna

The entrance to the Palazzo dell’Archiginnasio is near the church. This is the university’s oldest building, built between 1562 and 1563, it functions as the library now. The interior is amazing with 6,000 coats of arms of the families who sent children to the university.

Library of Archiginnasio Bologna

The first floor of the palazzo is the Anatomical Theatre. The medical school used to conduct public dissections at the marble table in the center of the tiered seating. That’s not something you can see now, but you can see Apollo (the God of Medicine) looking down through the panels in the ceiling. There are carved statues of famous physicians and some nifty wax statues of skinned humans.

Sanctuary of Madonna di San Luca, Bologna

The Basilica di Santo Stefano is actually a religious complex that used to be seven churches. Now, it is four churches bound together by interlocking architectural elements. The back church, the Church of the Santo Sepolcro is an architectural marvel where octagonal walls rise up to meet a starred dome. Modeled after Jerusalem’s Church of the Holy Sepulcher, there is a dramatic crucifix hanging over the altar.

Medieval brick interior of early church in Basilica di Santo Stefano

Bologna is a UNESCO World Heritage Site because it has the longest set of porticoes in the world. Porticoes? In the 12th century when the wealthy residents wanted to expand their living space they started building porticoes. Supported by buildings on one side and pillars on the other, the porticoes cover 23.6 miles of covered walking space.The 2.5-mile Portico di San Luca is the longest in the city and the longest in the world. It starts at the Porta Saragozza and goes uphill to the sanctuary of the Madonna di San Luca.

A section of the Portico di San Luca Bologna

The city is home to more than 50 museums including MamBo, the museum of modern art, the Museum of History of Bologna and the National Gallery of Bologna where you can view artwork from such masters as Raphael and Titian.

Get your motor running…

A number of the power luxury cars have factories, showrooms and museums in the Emilia-Romagna Region which is why it carries the nickname of “Motor Valley.”

You can feed your need for speed in Bologna, Modena and Parma. Check out the Lamborghini Museum in Bologna. There are historic super cars, prototypes and engines on display. The Ducati Museum highlights the company’s racing legacy, technological milestones and legendary motorcycles.

This is a taste of the region. We’ll cover more on cuisine, cars and culture in upcoming blogs. But if this whets your appetite for an adventure in the Emilia-Romagna Region, travel advisors from GetAway Travel are standing by to feed your need. We can be reached at:  (262) 538-2140, e-mail: sue@getaway.travel or paul@getaway.travel

Podcast Episode: Waffles and Winter Wonderland part 2

Pip: Christmas markets, river cruises, and enough regional food vocabulary to humble a professional chef — welcome to GetAway Travel LLC’s corner of the travel internet.

Mara: Paul – GetAway Travel LLC has been mapping out a Belgian Holiday Markets River Cruise, and today we’re covering the second half of that itinerary — markets, caves, cathedrals, and the food that ties it all together.

Pip: Let’s start with the markets themselves.

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Waffles and Winter Wonderland: Markets, Caves, and Cathedrals

Mara: The central question here is what actually differentiates these markets from one another — because a Ferris wheel and an ice rink appear at nearly every stop, and the real distinctions are in the details.

Pip: The post puts it plainly about the cruise framing: “It’s all in different areas, you get a great cruise and spectacular views and travel adventures. Each market is a bit different.”

Mara: And the differences are genuine. Antwerp’s market sprawls across several squares in Old Town, with festive light projections on historic facades and more than 100 stalls surrounding an ice rink set against Onze-Lieve-Vrouwe Cathedral.

Pip: The food alone at Antwerp earns its own paragraph — cuberdons, which are cone-shaped candies with a crystalized shell and a gooey center. The post’s instruction is specific: bite the top off and slurp out the insides. Travel writing with actionable guidance.

Mara: Hasselt, traditionally the first market to open in Belgium, leans into the carnival atmosphere — grand carousel, ghost house, and that archery booth where you try to break water balloons. Santa’s house there is modeled on the famous one in Rovaniemi, Finland.

Pip: Liége goes bigger on entertainment: opera presentations, magic shows, and a European circus with a Big Top and a temporary motorcycle racing sphere. It also has its own specialty waffle, the gaufer de Liège — dense and caramelized.

Mara: Crossing into the Netherlands, Maastricht’s market sits in Vrijthof Square surrounded by historic buildings including the Basilica of St. Servatius. Then there’s Valkenburg, which is genuinely singular.

Pip: Shopping inside two centuries-old marlstone caves — Gemeentegrot and Fluweelengrot — with thousands of twinkling lights. The post calls it “a shopping experience you will never be able to duplicate,” and that feels accurate.

Mara: Artisan items carved from marl stone — the same material as the White Cliffs of Dover — including candleholders, chess sets, and nativity scenes. Aachen closes the itinerary, with 130-plus vendors clustered around the oldest cathedral in Northern Europe, burial site of Charlemagne.

Pip: The food anchor there is Aachener Printen, a hard spicy gingerbread available chocolate-covered or with nuts. The cruise departs in 2027, and the contact details are in the post.

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Mara: From cave markets to cathedral squares, the throughline is that each stop is genuinely distinct — different food, different atmosphere, different history.

Pip: Next time, more destinations, more regional specialties, and almost certainly more waffle varieties. There are always more waffle varieties.

Podcast Episode: Waffles and Winter Adventures part 1

Pip: Waffles, mulled wine, a Ferris wheel in the snow — GetAway Travel LLC has found the one travel itinerary that makes winter feel like a reward rather than a punishment.

Mara: Paul from GetAway Travel LLC is walking us through Belgium’s Christmas market circuit — the history, the logistics, and the cities themselves, Brussels, Ghent, and Bruges.

Pip: Let’s start with the markets, the mugs, and why you should pack bubble wrap.

Waffles, Winter Markets, and Belgian Wonder

Mara: The central question here is what actually makes Belgium’s Christmas markets worth building a trip around — and the post answers that with both atmosphere and practical detail.

Pip: The setup is right there in the opening: “Belgium’s holiday markets transform the country into a festive winter wonderland of twinkling lights, quaint decorated shopping chalets, ice skating rinks, carriage rides and even Ferris wheel rides in the snow.”

Mara: That transformation is the point. These aren’t pop-up craft fairs — they trace back to the Middle Ages, when local citizens gathered with noble permission to stock up before lean winter months, and each market still prioritizes local tradespeople.

Pip: So the regional character is baked in historically, not just as branding. And the logistics section earns its place — bring euros, wear comfortable shoes, arrive late afternoon when crowds thin, and understand the cup deposit system before you hand over cash for mulled wine.

Mara: That deposit detail is genuinely useful. Beverage prices and deposit amounts are listed on vendor menus, some markets use tokens, and some have central return points. Or you keep the mug — it’s paid for, and a sheet of bubble wrap in your suitcase handles the rest.

Pip: Brussels leads with Winter Wonders, more than 200 chalets around the Grand Palace — a UNESCO World Heritage Site — plus an ice rink, a giant Christmas tree, and a sound and light show.

Mara: Ghent adds a roller rink and a 145-foot Ferris wheel, with the Gothic towers of St. Bravo Cathedral lit behind thousands of fairy lights. The nearby Gravensteen castle runs a pop-up bar in its stables during the season.

Pip: And Bruges — canals, a 272-foot Belfry Tower as backdrop, and an ice rink that sits on a pontoon boat floating on one of those canals.

Mara: The food alone justifies the itinerary. Oliebollen in Ghent, tartiflette and proper Belgian chips in Bruges, mussels and Flemish stew in Brussels. This is part one of the series, with more destinations still to come.

Pip: Which means the waffles are just the beginning.


Mara: The through-line is that these markets reward preparation — knowing the currency, the timing, the cup deposit rules.

Pip: Next time, more cities, more food, and presumably more reasons to pack bubble wrap. Stay tuned.

Istanbul: The city that straddles two continents

Istanbul, the largest city in Turkey, is not the capital, but it is the historic heart of the country. The city straddles Europe and Asia and its history spans thousands of years from the Romans and the Ottomans to modern day. From the Hippodrome where Constantinople had chariot races to the Blue Mosque, to the Spice Bazaar which is a feast for the senses, the city is an adventure just waiting to happen. And, why wait? Its an add-on for GetAway Travel’s upcoming Egypt trip, but our travel advisors our ready to craft your version of a Turkish delight of a vacation.

Istanbul connects Europe and Asia

Mosques and museums

 First, a word about the Bosphorus Strait, you can enjoy the beauty of Europe and Asia by taking a cruise on the river since there’s a continent on either side. There’s stunning landscapes, gorgeous historic buildings and the mysterious melding of the two seas. One of the world’s most narrow international navigation channels (there will be a quiz later…), it is also where the Mediterranean Sea mixes with the Black Sea. But its not a mix like, red and yellow make orange, its more of a lava lamp effect. The saltier, heavier Mediterranean Sea flows under the cooler Black Sea and they sort of layer and then mix. Take our word for it, you should see it. Back to our regular programming…

Bosphorous Bridge connecting Istanbul

The Sultan Ahmed Mosque, or Blue Mosque, is the only existing six-tower mosque in the world. This 17th century masterpiece was built by Sultan Ahmed I and was created to make a statement of imperial might as well as to pay homage to Allah.

The Blue Mosque

There are 20,000 blue tiles, in every shade of blue imaginable, inlaid on the walls and ceilings. Many of them depict tulips, carnations and lilies and they take on an ethereal glow when the sunlight streams through the 250 windows.

Interior view of dome at Blue Mosque

There is a huge dome and several smaller domes, a huge prayer hall with a soaring ceiling, in infirmary and an Islamic instruction college on the mosque grounds.

Blue Mosque interior

A word on the mosques, they are active worship sites and you must take off your shoes and put them in the handy cubbies, women should have covered shoulders and knees and in some cases, head coverings are required and provided for women. Some of the mosques close during prayer times so check before you visit.

Hagia Sophia

The Hagia Sophia is a two-minute walk from the Blue Mosque and its dome appears to hover in the sky. Translated to “Holy Wisdom” it was the crown jewel of the Byzantine Empire and was converted into a mosque when the Ottomans conquered Constantinople in the mid-1400s. It was then converted into a museum and finally came full circle to a place of worship in 2020. It functions as a mosque and museum now with shimmering gold mosaics and amazing marble pillars.

Hagia Sophia interior

The opulent mosaic decorations are done in Islamic as well as Christian styles, there’s beautiful stained glass windows, sculptures and carved walls and floors as well as columns.

Suleymaniye Mosque

The Suleymaniye Mosque is a fantastic example of Ottoman architecture. One of the most historic mosques in Istanbul, it has exquisite tile work in Ottoman style designs, beautiful stained glass windows, amazing oil lamps, intricate calligraphies and sultan tombs. A library, medical center, and hospital are part of the mosque.

Interior dome at Suleymaniye Mosque

There’s a remarkable array of temporary and permanent art exhibitions from Turkish and international artists at the Istanbul Modern Museum. In addition to the collections of paintings including watercolor works, there’s sculptures, video art and photographic galleries. There is also a cinema, design shop, contemporary film library and a great book and souvenir shop.

Basilica Cistern, Istanbul

Who knew one of the best museum-like attractions is an underground cistern? The Basilica Cistern is a fascinating and beautiful landmark beneath the streets. This subterranean reservoir once supplied water to the palace and some of the government buildings. It almost seems to be a palace. This 500-foot long chamber is supported by 336 columns. Each column is unique, they were salvaged from Greek and Roman temples from conquered lands. Each is ornately carved and two columns in one corner feature large depictions of Medusa’s head. The cistern is the site of pop-up concerts and impromptu light shows. The cistern shows up in a number of films including the James Bond classic “From Russia With Love” and Dan Brown’s “Inferno.”

Palaces and markets

 There’s 500 years of history tied up in Topkapi Palace, a popular landmark. It was once the administrative headquarters and residence of the Ottoman emperors. Surrounded by walls, the palace has luxury courtyards, exhibition halls, gardens and treasure houses. An iconic example of traditional Ottoman architecture, don’t miss touring the palace treasury areas. Here you can see artwork made of diamonds, jade, pearls, porcelain and emeralds from different countries. There’s Ottoman paintings, Islamic calligraphy, frescoes and exquisite Chinese porcelain on display.

Topkapi Palace – interior

The Dolmabahce Palace is one of the most elegant and extravagant palaces in Istanbul. Once a residence of the Ottoman royal family, it has lavishly decorated rooms, ceremonial halls and beautifully landscaped gardens with fountains and sculptures. The interior reflects Baroque, Rococo and Neoclassical styles. Enjoy lots of gold leaf, crystal chandeliers and an impressive array of fine art and relics from different centuries.

Dolmabahce Palace

Time to shop? Ok… the Grand Bazaar, with its 4,000 (yes, really, 4,000) shops, is the largest covered market in the world. You can find shops with hand-crafted items, souvenirs, carpets, mosaic lams, lanterns in both antique and modern styles, ceramics, metalware in traditional Ottoman designs, spices, sweets ad theme restaurants and cafés.

Aerial view of istanbul Grand Bazaar

The Egyptian Bazaar is the second largest bazaar. It is known as the Spice Bazaar and it smells simply amazing. Shop for herbs, teas, including jasmine, rosebud and fruit selections, sweets, dried fruits and baklava. It is truly a colorful, fragrant and fun shopping experience.

Egyptian Market in Istanbul

Kadiköy Market has seasonal fruits and vegetables, honey, pickles, yogurt, freshly roasted nuts, ice cream, Turkish coffee and olive oil soaps. There are traditional shops as well as modern boutiques and cafés. It has been described as a foodies paradise.

Turkish Coffee

Adventure awaits in Istanbul and the travel advisors at GetAway Travel are just a phone call away. We can be reached at:  (262) 538-2140, e-mail: sue@getaway.travel or paul@getaway.travel

 

Podcast Episode: European Travel And Holiday Escapes

Pip: If you’ve ever thought “I’d like to see Europe, but once just isn’t enough,” Paul at GetAway Travel LLC has been quietly building the case that you’re right.

Mara: Today we’re covering two distinct ways to experience Europe — extended river cruising through multiple countries and regions, and the festive world of Christmas markets. Let’s start with the rivers.

River Cruises Across Europe

Pip: The core argument here is that stringing two river cruises together back-to-back isn’t just a logistical convenience — it’s a fundamentally different kind of trip, one that lets you move through multiple countries without ever touching an airport.

Mara: The post frames it clearly from the start: “Imagine drifting from one enchanting city to the next, without the hassle of unpacking, connecting flights, or switching hotels.”

Pip: So the upshot is you’re not just saving time — you’re removing the friction that turns a long trip into an exhausting one. The vacation stays a vacation.

Mara: The post maps out what that looks like in practice. One popular pairing runs “Castles Along the Rhine” into a Danube journey — Gothic cathedrals in Cologne one week, Vienna’s palaces and Budapest the next. Western and Central Europe in a single continuous arc.

Pip: And for travelers whose priorities lean more edible than architectural, there’s a French route combining Burgundy, Provence, Lyon, Avignon, and Bordeaux. That itinerary is basically a wine list with scenery attached.

Mara: The ship size matters too. Smaller boutique vessels mean fewer passengers, more personalized service — the post compares the atmosphere to a luxury hotel rather than a large ocean liner.

Pip: Which, when you’re spending two consecutive weeks aboard, is less a perk and more a prerequisite.

Mara: The piece emphasizes that the same seamlessness that makes a single river cruise appealing scales up across multiple legs — no repacking, no logistics gaps, just the next stretch of river.

Pip: From rivers to market squares — the holiday season version of Europe is a different kind of immersion entirely.

Christmas Markets In Europe

Pip: The question the Christmas markets post is really answering is: what does it actually feel like to be inside one of these markets, and why does it justify getting on a plane?

Mara: The piece sets the scene with this: “Some town halls transform into giant Advent calendars with different windows lighted each night.”

Mara: It then runs through markets across a dozen cities — Vienna, Nuremberg, Strasbourg, Budapest, Prague, Zagreb, Copenhagen, Brussels, Bath — each with its own character, food, and traditions. Glühwein appears at all of them, served in a keepsake mug you pay a deposit to keep.

Pip: The detail that German lebkuchen hangs “from the eaves of the stalls like festive, edible ornaments” is doing a lot of work. That’s not a description, that’s an invitation.

Mara: Exactly the texture the post is going for — specific enough that you can picture being there.


Pip: Two very different European experiences, one consistent idea: the more time you give a place, the more it gives back.

Mara: Whether that’s a second river cruise or a second market city. More to explore next time.

Podcast Episode: Visit London for history, grandeur, culture

Pip: London — where every corner has a thousand years of history and at least one queue you didn’t plan for.

Mara: Today we’re covering what makes London worth the trip — the royal landmarks, the markets, the food, the views — all drawn from recent posts by Paul – GetAway Travel LLC. Let’s start with the city itself: history, grandeur, and culture.

Visit London for history, grandeur, culture

Mara: London is one of those cities where the landmarks aren’t just backdrops — they’re the point. The post lays out a full sweep of royal sights, famous streets, markets, and experiences that make the city genuinely hard to exhaust.

Pip: The Tower of London alone earns the flight. The post puts it plainly: “It houses the crown jewels. We aren’t talking about a crown or two. We’re talking about a majestic display of grand proportions. More than 100 pieces of jewelry and coronation finery worn or used by kings and queens over the years.”

Mara: That’s the Tower in a sentence — a building that went from royal palace to fortress to prison, now holding one of the most spectacular collections of royal regalia anywhere in the world.

Pip: And it’s not the only stop with that kind of weight. Westminster Abbey has been the coronation site for forty English and British monarchs and a burial ground for eighteen of them. Geoffrey Chaucer and Charles Dickens are buried there, and there are memorials to Darwin and Newton. That’s a lot of history per square foot.

Mara: The architectural detail alone makes it worth the visit — vaulted ceilings, stained glass, intricate carvings, and the Cosmati Pavement near the high altar described as gorgeous. Buckingham Palace and the Houses of Parliament, home to the Elizabeth Tower and its legendary thirteen-ton bell commonly known as Big Ben, round out the royal circuit.

Pip: For the views, the London Eye tops out at 443 feet and takes a full thirty minutes to rotate. The Shard goes further — 1,016 feet, 95 floors, with an open-air sky deck on the 72nd story.

Mara: Street level has its own rewards. Borough Market, over a thousand years old, runs more than 100 stalls at the southern end of London Bridge — fresh produce, cheeses, and international food options from falafel to black truffle pasta. Camden Market covers fashion, art, and music memorabilia. Portobello Road is among the world’s largest antique markets.

Pip: And the post flags that a follow-up piece on London’s museums and cathedrals is coming — so this is very much the opening chapter.

Mara: If the markets and landmarks are calling, the advisors at GetAway Travel are ready to help build the itinerary.


Pip: A city where you can watch the crown jewels, eat a scone, and climb 334 steps to stand next to a thirteen-ton bell — that’s a full day.

Mara: More London to come — the museums and cathedrals chapter will be worth the wait.

Podcast Episode: Aegean Cruise Adventures

Pip: Greek islands, Venetian canals, a city nicknamed the Pearl of the Adriatic — Paul at GetAway Travel LLC has been busy mapping out a corner of the world that makes the rest of us feel underprepared for our own vacations.

Mara: This episode covers an Aegean cruise itinerary — the islands, the history, and the Adriatic ports that round out the route. Let’s start with the islands themselves.

Aegean Island Itineraries

Mara: The core question here is what actually distinguishes these stops from one another — why Milos, why Kalamata, why Corfu, and what do you do when you get there?

Pip: The post on Milos opens with a line that earns its place: “This beach paradise (70 — yes, 70) also has pink and orange cliffs and each of the beaches has a different color palette, whites, grays, pinks and various sand and pebble colors.”

Mara: Seventy beaches, each with a distinct palette, all traced back to volcanic activity two to three million years ago. That geology is the whole story of Milos — it explains the nickname “Island of Colors” and the moon-like surface at Sarakiniko Beach.

Pip: The volcanic rock also made Milos inconvenient to excavate, which is why the catacombs — estimated to hold up to eight thousand burials and discovered in 1844 — are only partially uncovered. Services were actually conducted inside them.

Mara: And a farmer found the Venus de Milo nearby in 1820. She went straight to the Louvre, but a replica sits at the discovery site and another is in the Archaeological Museum in Plaka, the hilltop capital where the sunsets are apparently the main event.

Pip: There is also a Sand Museum. Samples from around the world, viewable under a microscope. Milos contains multitudes.

Mara: From Milos the itinerary moves to Kalamata — yes, home of those olives. The post is clear that the oil is “buttery, spicy and fruity” and considered among the finest extra virgin oils. Tours of olive groves cover cultivation, ancient and modern mills, and tasting.

Pip: But Kalamata is not just a garnish. The Castle of Kalamata is a thirteenth-century citadel with a carved-lion entrance. The Benakeion Archaeological Museum runs back to the Roman period, and the Kiriakou Mansion now houses a Folklore and History Museum focused on the 1821 Greek War of Independence.

Mara: The follow-up post picks up the route from there. Corfu comes next — the only Greek capital flanked by two castles, home to Greece’s first university, and a UNESCO World Heritage Old Town. The Paleokastritsa Monastery dates to the thirteenth century, and the monks still press their own olive oil.

Pip: Then the route crosses into Montenegro. Kotor’s bay reads almost like a fjord, and the Tara River Canyon in Durmitor National Park is four thousand three hundred feet deep and fifty-one miles long — also UNESCO listed.

Mara: Kotor’s medieval Old Town is Venetian in character, and the cats are apparently a civic institution — Cats Square, a Cat Fountain, and a Cat Museum all document what the post calls a longstanding “feline preoccupation.”

Pip: Dubrovnik closes the loop, and the post earns the “Pearl of the Adriatic” label — Gothic, Renaissance, and Baroque architecture, city walls with panoramic Adriatic views, and the detail that the whole place will look familiar because it doubled as King’s Landing in Game of Thrones.

Mara: The practical upshot across both posts is that this is a route where history, geology, and food overlap at every stop — and GetAway Travel is already organizing a 2027 group departure if any of this lands.


Pip: Seventy beaches on one volcanic island, cats with their own museum in Montenegro, and a Croatian city that moonlights as Westeros. The Aegean itinerary is doing a lot of work.

Mara: Next time we’ll see what other corners of the world are on the agenda.

GetAway Podcast Episode: The Magic of Lucerne awaits!

Pip: Medieval bridges, alpine peaks, a dying lion carved in stone, and a train that stops for chocolate — Lucerne is either a real destination or the opening of a very ambitious fairy tale.

Mara: It’s very real, and today we’re walking through all of it — the Old Town landmarks, the museums, and the mountain railways — thanks to a deep dive from Paul at GetAway Travel LLC. Let’s start with Lucerne itself.

The Magic of Lucerne awaits!

Pip: Lucerne sits at the center of Switzerland geographically and, it turns out, experientially — the post frames it as a base for exploring the whole country, not just a city to pass through.

Mara: That framing comes through clearly in the piece. Here’s how it opens: “its the base area for some unforgettable railway trips to enjoy the full splendor of the Swiss scenery without getting on and off a bus dragging your luggage.”

Pip: So the pitch is comfort and coverage — you stay put, and the rail network does the heavy lifting. That’s a meaningfully different way to structure a Switzerland trip than hopping between hotels.

Mara: And Lucerne itself earns the stay. The Kapellbrücke, the Chapel Bridge, dates to the early fourteenth century and is the oldest covered truss bridge in Europe. It was destroyed by fire and meticulously restored, and still displays thirty surviving painted roof panels depicting Swiss history and mythology.

Pip: Thirty out of an original hundred and fifty-eight — which means the fire took more art than it left. That’s a sobering footnote to a very pretty bridge.

Mara: Downstream sits the Spreuer Bridge, whose ceiling holds more than sixty triangular paintings on the theme of mortality. Old Town Altstadt adds colorful frescoes, a preserved guild house, and the old city walls with nine towers you can still walk.

Pip: And then there’s the Lion Monument — Mark Twain called it “the most mournful moving piece of stone in the world.” A dying lion carved into a cliff face, memorializing the Swiss Guards killed in 1792. That’s not a tourist trinket; that’s a real historical weight.

Mara: The museums match that range. The Swiss Museum of Transport is hands-on — cockpits, simulators, trains, planes. The Rosengart Collection holds forty Picasso works plus paintings by Klee, Monet, Matisse, and Chagall. The Glacier Garden takes you back twenty thousand years to ice age potholes and subtropical fossils, with a fifty-mirror maze on the side.

Pip: The railways, though, are where the itinerary gets almost absurdly generous.

Mara: Mount Pilatus reaches seven thousand feet — with views of seventy-three Alpine peaks on a clear day. The Chocolate Train stops at the Château de Gruyères for cheesemaking and fondue, then continues to Cailler, a chocolate maker founded in the early eighteen hundreds, where the tour ends with six or seven tastings. The Lavaux Vineyard Terraces, a UNESCO World Heritage Site with vines tracing back to the eleventh century, round out the rail options.

Pip: Cheese, wine, chocolate, and a medieval castle — all by train. Switzerland is not underselling itself.

Mara: The piece also notes a 2027 group trip in the works through GetAway Travel, for anyone who wants the itinerary built for them. From here, the bigger question is how you actually put a trip like this together.


Pip: Medieval bridges, mortality paintings, a ghost-haunted mountain, and a train that ends in chocolate — Lucerne is doing a lot.

Mara: It really is. The history and the scenery are layered in a way that rewards slowing down. More destinations to come next time.